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Before you jump to Espresso Chocolate Wine Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Let’s begin with something really easy, changing the light bulbs. Of course you shouldn’t confine this to only the kitchen. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use less electricity. Making use of these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn’t that hard. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to espresso chocolate wine cake recipe. To make espresso chocolate wine cake you only need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Espresso Chocolate Wine Cake:
- Use of all-purpose flour.
- Prepare of unsweetened chocolate powder.
- You need of milk.
- Prepare of ChocoVine Espresso Dutch Wine, chilled.
- Provide of cardamom.
- Provide of pumpkin pie spice.
- You need of vanilla extract.
- Get of butter, softened.
- You need of white sugar.
- You need of baking soda.
- You need of eggs.
- Provide of nutmeg.
- Prepare of salt.
Instructions to make Espresso Chocolate Wine Cake:
- Preheat oven to 375 Fahrenheit..
- Mix all the dry ingredients in a larger bowl minus the pumpkin pie spice and sugar.
- Mix the butter, vanilla extract, eggs and sugar until smooth.
- Mix in the pumpkin pie spice, milk and Dutch Wine (this is the Wine I used) into the butter mixture.
- Mix the wet ingredients into the dry ingredients until there are no more lumps.
- Pour mixture into cake pan of choice, I used a cupcake pan but any kind will work.
- Place the pan into the oven and bake for 25-30 minutes or until you can pull a tooth pick out clean.
- Optional: use marsh mellows as “frosting”.
- Optional: make an extra amount to use in a buttercream frosting with the Dutch Wine. Method: simmer Dutch Wine with milk on medium-low heat for 15 minutes. Make basic buttercream frosting, and add in extra cake crumbles. Add the Dutch Wine when done simmering and mix on medium speed..
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