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We hope you got insight from reading it, now let’s go back to pork tenderloin with cactus recipe. To make pork tenderloin with cactus you need 6 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Pork tenderloin with cactus:
- Get 2 lbs of Pork tenderloin.
- Get 2 lbs of cactus.
- Provide of Salsa verde.
- Prepare Pinch of salt.
- Provide of Paprika.
- Take of Black Pepper.
Steps to make Pork tenderloin with cactus:
- Cut pork into small cubes.
- Add into pan, add salt, black Pepper & paprika. cook for 15 minutes..
- Cut cactus into small squares while the pork is cooking..
- Add to pork after 15 minutes.
- Cover them & let cook for another 15 minutes or until cactus are not hard anymore. Make sure to stir few times..
- After pork is cooked & cactus soft add some green salsa & stir..
- Cover for 5 minutes & it should be ready to serve.
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