Recipe of Speedy Japanese Curry udon

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Japanese Curry udon

Before you jump to Japanese Curry udon recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that hard. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to japanese curry udon recipe. You can cook japanese curry udon using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Japanese Curry udon:

  1. Take 1 bag of baby spinach.
  2. Get 3 of carrots.
  3. Take 2 of potatoes (small).
  4. You need of Some apple.
  5. Use 2 bunches of coriander.
  6. Take 1 of onion.
  7. Get 2 of curry cubes.
  8. Take 1 of person portion udon.

Steps to make Japanese Curry udon:

  1. 1) use pressure cooker to cook carrots and potatoes, 2 potatoes and 3 carrots enough for 2. for added sweetness, add some apples and cook together with carrots and potatoes in the pressure cooker. 1 whistle is enough to cook all..
  2. 2) melt the curry cubes in boiling water (2 cubes and half a cup of water), stir to ensure consistency.
  3. 3) caramelize 1 onion in the pan.
  4. 4) add the cooked potatoes and carrots to the pan 5) add melt curry to the pan and stir 6) cook Udon (8min) and add to pan 7) stir in baby spinach.
  5. 8) stir in 2 bunches of coriander.
  6. 9) stir all together for 2 min.
  7. 10) topping: alfalfa sprouts, squeeze some lime on top, add some crushed walnuts, and add pickled ginger on the side.

This photo is about curry, Japanese curry, udon. Japanese udon is a very popular noodle dish in Japan. Trova immagini stock HD a tema Japanese Curry Udon Noodles e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. If you haven't tried udon noodles: they are a thick noodle used in many Asian recipes. Curry Udon (カレーうどん) has been a popular menu item in Japan for a long time.

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