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Before you jump to Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going a lot more green.
Changing light bulbs is actually as good an area get started on as any. Complete this for your house, not merely the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, of course. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to stuffed peppers recipe. You can cook stuffed peppers using 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Stuffed Peppers:
- Prepare of Green Bell Peppers.
- Provide of browned beef.
- Provide of Petite Diced Tomatoes w/ Garlic & Olive oil (14.5 oz).
- You need of Spanish Rice.
- Take of Garlic Salt (to taste).
- Provide of Onion Powder (to taste).
- Use of Shredded Monterey Jack.
- You need of Shredded Mild Cheddar.
Instructions to make Stuffed Peppers:
- Preheat oven to 350°F.
- Brown a 1/2 pound of beef adding seasonings to taste (Garlic salt, onion powder,…). Set aside for now..
- Boil green bell peppers for 10-15 minutes (seeds and membranes removed, and cut in halves)..
- Prepare Spanish Rice per instructions on the box (25+ minutes)..
- Add browned beef and 1 can of petite diced tomatoes to prepared rice. (I like to add the browned beef while the rice is cooking, and add tomatoes toward the end of cooking the rice)..
- Stuff the pepper halves with Spanish rice, meat, and tomato mix. Top with your preferred cheese (I chose shredded Monterey jack and mild cheddar)..
- Place foil over cookie sheet and put stuffed peppers on the sheet. Bake stuffed peppers for 10-15 minutes. Remove stuffed peppers from the oven and enjoy!.
Get out a big skillet for cooking the beef. These easy Classic Stuffed Peppers are a hearty but healthy comfort food from my childhood that is family approved and can be made ahead for an easy weeknight meal. Stuffed Peppers, Mexican Black Bean & Cheese Stuffed Peppers, Vegan Red Beans And Black Bean Stuffed Peppers – Vegetarian Stuffed Peppers The Food Blog Colleen. Italian Vegan Stuffed Peppers features a colorful mix of veggies, flavorful herbs and Colorful and nutritious, Italian stuffed peppers are loaded with colorful veggies, chunky tempeh, hearty rice and. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle.
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