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We hope you got benefit from reading it, now let’s go back to instant pot lobster tails with butter sauce recipe. To make instant pot lobster tails with butter sauce you need 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Use of Frozen lobster tails.
- Get 1 cup of water.
- Provide 1 tbsp of old bay seasoning.
- Provide 1 cup of butter.
- Provide 1 tsp of minced garlic.
- Get 1/2 tsp of salt.
- You need 1/2 tsp of pepper.
- Provide 2 tsp of lemon juice.
- Use 1 tsp of cilantro.
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell.
- Add water and seasoning to instant pot.
- Place lobsters shell side down on wire rack.
- Cook sealed for 4 minutes.
- Add 1 tbsp butter to pan, cook until it starts to turn brown..
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside..
- Use quick release for pressure..
- Serve immediately with butter sauce..
This content is imported from Unless you bought fresh lobster, make sure your lobster tail is thawed completely. I threw together flavors that I thought would taste good!! Cut the top of the lobster tail enough to allow. If your Instant Pot is not big enough, you can cook in batches. Lobster tails with "baked" potatoes and broccoli.all made in the instant pot Lobster tails Place Today, I am going to show you how to broil the most tastiest lobster tail ever with brown butter sauce infused with fresh lemon.
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