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Before you jump to Fried rice with andouille sausage In Wok recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Changing light bulbs is definitely as good an area get started on as any. Complete this for the whole house, not just the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a area. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, after all. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to fried rice with andouille sausage in wok recipe. To make fried rice with andouille sausage in wok you need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Fried rice with andouille sausage In Wok:
- Use 1/2 pound of andouille sausage diced.
- You need 4 of large eggs whisked.
- Provide 2 tablespoons of peanut oil, divided (or olive oil).
- Provide 2 of medium carrots diced.
- Provide 1 of onion diced.
- You need 4 cloves of garlic minced.
- You need 1 cup of frozen peas thawed.
- You need 4 cups of cooked and chilled rice (white or brown rice).
- Use 3 tablespoons of low sodium soy.
- Use of sauce.
Steps to make Fried rice with andouille sausage In Wok:
- Fry andouille sausage in a wok or large skillet over medium-high heat until crisp and browned. Use a slotted spoon to transfer to a plate with paper towel. Set aside..
- Wipe pan over with a paper towel and heat 1 tablespoon oil. Add the eggs and scramble until fully cooked. Transfer to the plate with andouille sausage and keep warm..
- Heat remaining oil in the pan. Add carrots and onion to the pan and cook until tender, (about 3-4 minutes). Stir in garlic and cook for an additional minute until fragrant..
- Add in the cold rice and peas and cook for 3-4 minutes until the rice begins to soften..
- Add the eggs back into the pan. Stir in soy sauce, oyster sauce, butter, sesame oil and hoisin sauce. Cook for 1-2 minutes to melt butter and heat the sauce through the rice..
- Garnish with green onions and serve. ENJOY!.
Flavorful andouille sausage is browned and mixed with peppers, onions and brown rice in spicy cajun tomato sauce. This was our dinner on Monday. Serve in bowls with the rest of the herbs on top and a good squeeze of fresh lime. Now turn to high heat to stir-fried rice until aromatic. Any variation is great in cooking and anything goes.
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