Step-by-Step Guide to Make Favorite Tuna Salad Sandwich à la Vietnamese

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Tuna Salad Sandwich à la Vietnamese

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We hope you got insight from reading it, now let’s go back to tuna salad sandwich à la vietnamese recipe. To make tuna salad sandwich à la vietnamese you need 22 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Tuna Salad Sandwich à la Vietnamese:

  1. Prepare 2 (9 oz) of cans of tuna.
  2. Prepare 2 stalks of celery.
  3. Prepare 1/3 of of a carrot.
  4. Prepare 3/4 of of medium onion.
  5. Prepare 1 1/2 slices of bread.
  6. Provide 1/2 cup of mayonnaise.
  7. Take 1/4 cup of Thousand Island.
  8. Provide 1/2 of loosely packed TBS of lemon zest.
  9. Get 1 TBS of fresh lemon juice.
  10. Prepare 1/2 TBS of sugar.
  11. Prepare 1/2 TBS of granulated garlic.
  12. Use Pinch of salt.
  13. Provide of Black pepper.
  14. Get of Pickles:.
  15. You need 1/2 of of shredded carrot.
  16. Use 1 TBS of sugar.
  17. Prepare 1/4 TBS of salt.
  18. Take 1 TBS of vinegar.
  19. Provide 1/2 TBS of water.
  20. You need of Roma tomato.
  21. Take of Vietnamese Banh Mi.
  22. Get of Roman lettuce.

Instructions to make Tuna Salad Sandwich à la Vietnamese:

  1. These are parts of the ingredients besides the seasoning that I put in my tuna salad..
  2. Chop finely celery, onion and carrots. Put in a bowl. Sprinkle pinch of salt and 2 pinches of sugar. Mix well. Set aside for 30 minutes to render moisture from the veggies..
  3. Drain the tuna. Grate the lemon zest. Juice 1/2 a lemon, but you will only need 1 TBS..
  4. Cut the carrot for pickles. In a bowl, put 1 TBS sugar, 1/4 TBS salt, 1 TBS vinegar, 1/2 TBS water. Mix well. Add carrots, mix well. Let rest while preparing for the tuna salad..
  5. Drain the veggies, squeeze out excess water, put in a mixing bowl. Squeeze excess water from tuna. Put into mixing bowl. Make bread crumbs using a food processor. Add into mixing bowl..
  6. Add mayonnaise, Thousand Island, granulated garlic, 1/2 TBS sugar, lemon zest, fresh lemon juice, and a pinch of salt. Sprinkle some black pepper. Mix well. Taste. Add whatever is needed to your liking..
  7. Cut Bánh mi, open in half. Spread some mayonnaise on both sides. Put lettuce, tuna salad, slices of tomato (remember to sprinkle some salt and pepper on tomato), carrot pickles, and cilantro..
  8. Your Tuna Salad Sandwich à la Vietnamese is ready! Hope you will like it!.

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