Easiest Way to Prepare Favorite Sev(with cooked left over rice)

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Sev(with cooked left over rice)

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We hope you got insight from reading it, now let’s go back to sev(with cooked left over rice) recipe. To make sev(with cooked left over rice) you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Sev(with cooked left over rice):

  1. You need 1/2 cup of Left over rice.
  2. Prepare 1/2 cup of besan.
  3. You need 1 spoon of black pepper powder.
  4. Take 1 tsp of salt.
  5. Provide Pinch of hing.
  6. You need Pinch of turmeric.
  7. Prepare of Oil for frying.

Instructions to make Sev(with cooked left over rice):

  1. Grind half cup of rice into a very fine paste by adding very little water if necessary.
  2. Mix besan, salt, pepper powder and the rice paste along with four spoon of hot oil with turmeric and hing. Dough should be medium soft.
  3. Fill the above mixture in sev press.
  4. Deep fry in hot oil on medium flame till golden and crispy.
  5. Tasty crispy sev is ready. Can be stored Upto 20 days.

Top Leftover Rice Recipes Fried Rice Recipe With Leftover Rice: Some Final Tips. If you've got just a bit of leftover rice on hand, try making dolmas – Middle Eastern stuffed grape leaves! The rice: Each recipe starts with two cups of leftover cooked rice from the refrigerator, and there's no need to heat it up in advance of making any of the recipes. So I wanted to leave you with a few final tips that I have discovered along the way: This fried rice recipe works with any type of rice. In a medium-sized bowl, mix cooked chicken with pepper and cheese.

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