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Before you jump to Thanksgiving Dressing (Southern style) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, generally in the kitchen.
Start out with replacing the light bulbs. This will go further than the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the practice of turning off the lights when there is nobody in a place. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, after all. It’s concerning being practical, usually.
We hope you got benefit from reading it, now let’s go back to thanksgiving dressing (southern style) recipe. You can have thanksgiving dressing (southern style) using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Thanksgiving Dressing (Southern style):
- Use 7 cup of Cornbread.
- Use 2 cup of Bread crumbs (crumbled toast works best).
- Use 2 cup of onion, chopped.
- Provide 10 3/4 oz of can of Campbells Cream of Celery or Chicken soup.
- Take 1/2 cup of Butter (melted).
- Prepare 4 1/2 cup of Chicken broth (or turkey).
- Take 3 of Eggs (beaten).
- Use 3 of Eggs (hardboiled and chopped).
- Use 1 tbsp of Salt.
- You need 1 1/2 tbsp of Thyme.
- Take 1 tbsp of Sage.
- You need 1 tbsp of Black Pepper.
- Prepare 1 cup of Chopped Celery (optional).
Steps to make Thanksgiving Dressing (Southern style):
- Preheat oven to 400°.
- Crumble cornbread and Bread crumbs into deep 10×13 pan.
- Add remaining ingredients.
- Mix together by hand.
- Bake for apx 1 hour until desired texture, I prefer mine more dry than moist (not very dry tho!).
- You can also add 1 cup chopped celery (I prefer it without celery).
- I personally like to double the sage and thyme myself. It depends on how much you like them. my family has decided they like it best with double the sage and thyme now..
My Mama Swain always made the turkey, ham, gravy and the dressing. On that special day, the cornbread dressing really rivals the turkey for attention. Mia's southern-style cornbread dressing is definitely one of my favorite parts of our Thanksgiving traditions. Can make ahead and refrigerate or freezer for later. Nothing goes better with a juicy turkey and creamy gravy than some moist, soulful cornbread dressing.
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