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Before you jump to cake pops recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.
The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not that tough. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to cake pops recipe. You can cook cake pops using 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook cake pops:
- Use 1 of For the 1 box betty crocker cake mix(any flavor).
- Get 2 of bags candy melts.
- Provide 1 of frosting(any flavor).
- Get 1 of lollipop sticks 6 inches.
- You need 1 of double boiler.
- Use 1 of styrofoam stand ro hold cake pops while there drying.
Instructions to make cake pops:
- bake the cake mix box following directions on the box.
- after cake is done and cooled down ,put it in a small mixing bowl and crumble it all and add a spoon full of frosting.
- mix it well until it feels doughy and are able to form into smooth balls.
- make sure you dont add too much frosting .the frosting is so that the cake balls stay in place and wont fall apart..
- once the mixing of the cake and frosting is done, make your balls about 1 1/2 inches round and place them on wax paper.
- place all your finished cake balls into the freezer for about 20 min.
- while the balls are in the freezer start your double broiler and add the cndy melts.stir ocasionally until fully melted..
- take the balls out of the freezer dip the tip of the lolipop stick in the melted candy melts and stick the stick into the ball half way.then place in freezer for 5min or until the bit of candy is hard..
- take the balls out of the freezer once youve put all the sticks in and carefuly dip them in the candy melts while turning them slowly mking sure all ball is coverd and stixk them in your styrofom stand ..
- let harden at room tempeture ten cover with baggies..
Cake Pops: How to make cake pops! Featuring tips and techiniques to make and decorate perfect cake pops at home!" A cake pop is a form of cake styled as a lollipop. You can purchase a variety of custom cake pops recipes and even customize your boxes and baskets online. The flavor combinations are endless, and you can. Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks.
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