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Before you jump to frosting cake pops recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going a lot more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
The kitchen on its own offers you many small means by which energy and money can be saved. It is reasonably easy to live green, all things considered. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to frosting cake pops recipe. You can cook frosting cake pops using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook frosting cake pops:
- Prepare 16 oz of frosting.
- You need 1 box of cake mix.
- Provide 30 of lollipop sticks.
- Get 1 of sprinkles.
Instructions to make frosting cake pops:
- 1 cake mix any kind.
- 16 oz frosting any kind.
- cook cake mix as said on box and let cool down after cooked.
- after cake has cooled down crumble it and mix half of frosting into it.
- after frosting and crumbled cake are mixed roll small balls and place them on wax papwr.
- when done place them in freezer for no more than 30 min..
- get lollipop sticks and place them into the cake balls.
- apply frosting over them add sprinkles..
- u can also use candy melts its better but I wanted to try using frosting.faster and easyer.
The article featured my newist menu item, cake pops. The thought of frosting your own cake may make you cringe and run to the nearest bakery. Cake pop sticks- Lollipop sticks or even popsicle sticks work very well Cake pop stand or holder- I haven't purchased these either because I typically use a styrofoam block. They come in all flavors, covered in chocolate, and decorated to your liking. Too thick and frosting can be tough to work with.
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