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Before you jump to Keto Kitchensink Casserole recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is quite uncomplicated to live green, of course. Largely, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to keto kitchensink casserole recipe. To cook keto kitchensink casserole you only need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Keto Kitchensink Casserole:
- Provide 1 pack of Bacon.
- Take of Onion 1 medium.
- Use of Mushrooms.
- Prepare of Chicken (skin on).
- Take of Sausage.
- Get 1 head of Cauliflower.
- Take 300 g of Mozzarella.
- Get 300 g of Cheese mix.
Instructions to make Keto Kitchensink Casserole:
- Cut everything into bite size (cashew?).
- Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil.
- Steam cauliflower til tender.
- Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray.
- Spread cheese mix on top and bake at 350F until cheese changes color (15min).
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