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The ingredients needed to prepare Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Take Half of cup red lentils.
- Use Half of cup yellow lentils.
- Provide 1 tsp of turmeric powder.
- Prepare 1/2 tsp of red chilli powder.
- Take 1/4 tsp of coriander powder.
- Get 1/4 tsp of ginger garlic paste.
- Get 1 of large Fresh tomato.
- Use to taste of Salt.
- Prepare 2 tbsp of vegetable oil.
- Use 1/4 tsp of whole cumin seeds.
- Take 4 cloves of garlic.
- Provide 2 of Green chilli.
- Get of Hand full of fresh coriander.
- Take 1 of medium size onion.
Instructions to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Wash both lentils first. Soak the yellow lentils in lukewarm water for 2hrs. Then in a sauce pan pour 2 cups water and add both lentils. Now add turmeric powder, red chilli powder, coriander powder, ginger garlic paste, salt and tomato. Cook them for 20 minutes..
- Now take a frying pan. Add 2tbsp of vegetable oil. Fry the onion, garlic and cumin seeds until turn brown. Now add the cooked lentils in it. Mix them well and cook for another 10mins. Garnish with fresh coriander..
My husband said we should add this to our regular rotation. The kind of daal that is easy to make and equally good with roti or rice. Mix dal, if needed, and add more water to adjust thickness to your liking. How To make Yellow lentils (Moong daal) and red lentils (Masoor daal) Mix Version Mix taste And please subscribe my channel and like it and also comment. See more ideas about Yellow lentils, Food, Lentils.
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