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Before you jump to Steak Enchiladas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
Remember when the only people who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going much more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. This will certainly go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a area. In the kitchen is where you’ll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. It’s concerning being practical, most of the time.
We hope you got insight from reading it, now let’s go back to steak enchiladas recipe. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Steak Enchiladas:
- Use of Corn tortillas.
- Take 2-3 cups of cooked beef steak, I used top sirloin, chopped small.
- Take of Refried beans.
- Prepare of lEnchilada sauce.
- Prepare of Shredded cheese.
Instructions to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9×13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it..
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it..
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins.
Three grilled chicken or steak enchiladas topped with green tomatillo sauce and sour cream. Truly indulgent, these Enchilada Steak Fries are an adaptation of of the popular San Diego treat – Carne Asada Fries. How to make Steak Enchiladas with Jalapeño Cilantro Cream Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! Learn how to make enchilada sauce in this recipe video.
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