Easiest Way to Make Favorite Stir fried shrimps with egg whites

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Stir fried shrimps with egg whites

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We hope you got insight from reading it, now let’s go back to stir fried shrimps with egg whites recipe. To make stir fried shrimps with egg whites you need 12 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Stir fried shrimps with egg whites:

  1. Get of Main Ingredients.
  2. Get 3 Pcs of Eggs.
  3. Take 30 g of Bacon, Diced (can be pancetta, chorizo).
  4. You need 100 ml of Chicken Stock.
  5. Take 1 1/2 Tbsp of Vegetable Oil.
  6. You need of Marination.
  7. Provide 10 Pcs of Shrimp Meat.
  8. Use 1/8 Tsp of Salt.
  9. Use 1/8 Tsp of Pepper (Preferably White pepper).
  10. Use 1/2 Tsp of Corn Starch.
  11. Get of Garnish.
  12. Prepare 1 Stalk of Scallion, Chopped.

Instructions to make Stir fried shrimps with egg whites:

  1. Wash and clean the shrimp meat, then dry them throughly with kitchen paper towel..
  2. In a small bowl, mix the shrimp meat, salt, pepper and corn starch together. Let them sit for 15 mins to marinate..
  3. Crack the eggs and separate the egg yolks from the egg whites, the remaining egg yolks can be used for making Crème brûlée, Ice cream, etc.
  4. Heat 1/2 Tbsp of oil in medium size sauce pan over medium heat. Addition of diced bacon and cook until it is starting to be golden brown..
  5. Add the seasoned shrimp meat into the sauce pan, stir-fry both sides of the shrimps together with the bacon..
  6. Take out the shrimps and bacon from the sauce pan to a bowl..
  7. Do not wash the pan. Heat up the remaining 1 Tbsp of Oil in the sauce pan over low heat. When the oil starting to be warm, add the egg whites and wait the edges to become solid (Turn white)..
  8. Gently push the cooked edge to the centre with a spatula so that the uncooked egg whites will be fill up the edge again. Once the egg whites are all cooked (white colour), add the chicken stock. Avoid browning of the egg whites..
  9. Add the shrimps and bacon back to the sauce pan with the egg whites. Gently mix them together and cook them until the liquid reduced by half..
  10. Transfer it to a plate and garnish it with chopped scallions..

Add the quinoa, soy sauce, rice vinegar and red pepper flakes to the pan and stir to mix everything evenly. Set aside a bit of chopped scallion and toon sprouts for the garnish and add the rest to the egg mixture. Dredge shrimp in this then dip in egg-white mixture to coat. Add chili and salted egg yolk. Ginisang Ampalaya is a Filipino stir-fried bitter melon sautéed in onion, garlic, tomato, pork or chicken, shrimp and egg white.

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