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Before you jump to Quick, Easy, and Yummy Beef Stew recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going a lot more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that tough. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let’s go back to quick, easy, and yummy beef stew recipe. To make quick, easy, and yummy beef stew you only need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Quick, Easy, and Yummy Beef Stew:
- Prepare of Thinly sliced beef.
- Get of Demi-glace sauce.
- Provide of Onion.
- Provide of Carrot.
- Use of Potatoes.
- Use of Red wine.
- Provide of Tomato juice.
- Use of Water.
- Provide of Salt, pepper.
- You need of Butter.
- Take of Parmesan cheese (optional).
Instructions to make Quick, Easy, and Yummy Beef Stew:
- Cut the carrot and onion into bite-size pieces. Stir-fry with butter..
- Add the tomato juice, water, and demi-glace sauce to Step 1, and simmer for 20 minutes over medium heat. Meanwhile, in a pot or different frying pan..
- Stir-fry the beef, and add the red wine. Simmer until the amount of red wine is reduced by half..
- Combine Step 2 and Step 3, add the potatoes, then simmer for about 20 more minutes over low heat. Sprinkle with salt and pepper to taste, and it's done..
If you're looking for Quick, Easy, and Yummy Beef Stew recipe, look no further! Tender, caramelized, browned beef and a variety of vegetables simmer in the. In a soup pot heat the olive oil over medium high heat until the oil blooms. Heat olive oil in a large stockpot, then cook beef and onions until browned.; Stir in garlic, red wine, broth, worcestershire sauce, bay leaves, potatoes, carrots, and celery. Beef stew is a classic dinner staple in so many households around the world.
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