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Before you jump to Quick & Easy Banana Muffins recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. A lot of it truly is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to quick & easy banana muffins recipe. You can cook quick & easy banana muffins using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Quick & Easy Banana Muffins:
- Take 3 of bananas.
- Get 2 of eggs.
- Prepare 2 of pitted dates.
- You need 2 cups of rolled oats.
- Provide 1/2 tsp of baking soda.
- You need 1/2 tsp of cinnamon.
- Get 1/4 tsp of nutmeg (optional).
Instructions to make Quick & Easy Banana Muffins:
- Preheat oven to 350 F. Spray or line muffin tins with muffin papers..
- Put oats in a blender or food processor and blend until it becomes similar to a flour consistency..
- Add bananas, eggs, pitted dates and baking soda to the oat flour in the blender. Blend on low for a couple minutes until smooth. Add spices and blend again for a minute.
- Pour into muffin evenly into the muffin tin. Bake for 15-18 minutes. Let muffins cool and enjoy!.
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