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Before you jump to Rhubarb strawberry custard pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going much more green.
Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is started. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that hard. It’s related to being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to rhubarb strawberry custard pie recipe. You can cook rhubarb strawberry custard pie using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Rhubarb strawberry custard pie:
- Use of rhubarb sliced.
- Get of strawberries sliced.
- Get of all-purpose flour.
- Provide of sugar.
- Use of salt.
- Provide of eggs beaten until frothy.
- Take of vanilla.
- Take of Crust for 2 layer pie:.
- Get of flour, 1 t salt, 3/4 c Crisco, 5-8 T cold water.
- Get of Refrigerate for 1/2 hr. Roll out.
Steps to make Rhubarb strawberry custard pie:
- In bowl combine sugar, flour & salt. Add rhubarb & strawberries, stir to coat. Spread in tin. Beat eggs & vanilla, pour over filling. Top with pastry.
- Bake at 425° – 15 min, 350° – 30 min until knife is clear 1 in from center..
- Let cool on rack..
Homemade Strawberry Rhubarb Pie: This is a from scratch strawberry rhubarb Pie, crust and all. Rhubarb Custard Pie is a decadent dessert perfect for a sweet summer treat. This rave-worthy pie showcases perfectly the classic combination of sweet strawberries with tart rhubarb. Line crust with parchment, leaving an overhang on all sides. A flaky pie crust is filled with rich custard and tart rhubarb for a classic pie.
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