Simple Way to Make Homemade Chicken Fajitas

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Chicken Fajitas

Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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Perhaps the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is not true. Mainly if you make certain the dishwasher is full prior to starting a cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is not really that hard. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to chicken fajitas recipe. To make chicken fajitas you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

  1. Get 4 tablespoons of canola oil, divided.
  2. Prepare 2 tablespoons of lemon juice.
  3. Provide 1-1/2 teaspoons of seasoned salt.
  4. Prepare 1-1/2 teaspoons of dried oregano.
  5. Take 1-1/2 teaspoons of ground cumin.
  6. Prepare 1 teaspoon of garlic powder.
  7. Provide 1/2 teaspoon of chili powder.
  8. Take 1/2 teaspoon of paprika.
  9. You need 1/2 teaspoon of crushed red pepper flakes (optional).
  10. Get 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
  11. Use 1/2 of medium sweet red pepper, julienned.
  12. Use 1/2 of medium green pepper, julienned.
  13. Prepare 1/2 of medium yellow pepper, julienned (optional).
  14. Take 4 of green onions, thinly sliced.
  15. Prepare 1/2 cup of chopped onion.
  16. Take 6 of flour tortillas (8 inches), warmed.
  17. Get of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

Instructions to make Chicken Fajitas:

  1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
  2. While chicken is marinating, prepare and cut your peppers and onions..
  3. In a large cast-iron or other heavy skillet, sautΓ© peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
  4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
  5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

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