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Before you jump to Easy Mango Rasmalai recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
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We hope you got benefit from reading it, now let’s go back to easy mango rasmalai recipe. You can cook easy mango rasmalai using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Easy Mango Rasmalai:
- Prepare 1 cup of milk powder.
- Get 1 tsp of baking powder.
- Take 1 of egg.
- You need 1 of Mango pureed (use more if you need to).
- Prepare 2 cup of milk.
- Use 2 tsp of Saffron strands.
- Use To taste of Sugar.
Instructions to make Easy Mango Rasmalai:
- Mix the milk powder, baking powder and 1 egg to form a sticky dough..
- Meanwhile reduce the mango pulp in a saucepan to form a jam like..
- Roll the dough in any shape of your choice, stuff the mango jam inside and close it.
- Now boil the milk with saffron and sugar. once it is little reduced add in the leftover mango jam and give it a good stir. Now drop the formed rasmalai balls and cook it. Ensure that there is enough space..the balls are going to swell up and may break..
- Once cooked you can set it in fridge and serve cold..
Add condensed milk, sugar and cardamon powder. How to make Mango Rasmalai: In a pan add ½ litre milk and bring to boil. Mango Ice Cream – Beat the Heat – Without Ice Cream Maker – Eggless – Foolproof Recipe. Summer is a season of mangoes so one should try different mango recipes too. This is one of the summer delicacies.
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