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We hope you got insight from reading it, now let’s go back to peanut butter texas sheet cake recipe. You can cook peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Peanut Butter Texas Sheet Cake:
- Take of For the cake.
- Prepare of sugar.
- You need of flour.
- You need of large eggs.
- You need of baking soda.
- Prepare of sour cream.
- Take of creamy peanut butter.
- Provide of butter.
- Prepare of water.
- Get of For the Frosting.
- Prepare of butter.
- Prepare of creamy peanut butter.
- Provide of milk.
- Prepare of powdered sugar.
- Prepare of vanilla.
Instructions to make Peanut Butter Texas Sheet Cake:
- Preheat oven to 400 degrees..
- For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan..
- Bake 20 minutes or until toothpick inserted in the center comes out clean..
- For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm..
Bring to a boil, stirring constantly. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Description This is an outstanding, easy sheet cake. Peanut Butter Sheet Cake doesn't have any fancy ingredients or techniques, but that simplicity turns into something amazing. Everyone loves the traditional Texas Sheet Cake and they will love this one as well.
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