How to Prepare Super Quick Homemade Pork Souvlaki πŸ‡¬πŸ‡·

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Pork Souvlaki πŸ‡¬πŸ‡·

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We hope you got insight from reading it, now let’s go back to pork souvlaki πŸ‡¬πŸ‡· recipe. You can have pork souvlaki πŸ‡¬πŸ‡· using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Pork Souvlaki πŸ‡¬πŸ‡·:

  1. Take 450 g of pork fillet.
  2. Provide 1 tsp of Dried Oregano.
  3. Use 1 tsp of fresh rosemary.
  4. You need 1 tsp of fresh mint, finely chopped.
  5. You need 1 of lemon.
  6. Take of Salt and black pepper.
  7. You need 1 tbsp of smoke paprika.
  8. Prepare 2 tbsp of Olive oil.
  9. Get 2 tbsp of Greek yogurt.
  10. Prepare of Wooden skewers soaked in water.
  11. Prepare of Greek style pita bread or flatbread.

Instructions to make Pork Souvlaki πŸ‡¬πŸ‡·:

  1. Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight..
  2. Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast..
  3. On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside..
  4. Place in the oven for about 20 min on 180c.
  5. Serve with greek style pita bread and greek salad..

Eating souvlaki was one of those things that I enjoyed back home at our city's summer festival each year. These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Want to know how to make pork souvlaki? Spicy and aromatic, fresh oregano is an essential ingredient in our quick and healthful Greek Pork Souvlaki. Finally someone with an authentic souvlaki recipe.

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