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Before you jump to Homemade vanilla Ice cream recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Why don’t we begin with something really easy, changing the actual light bulbs. Do this for your house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a area. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house as well. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. It’s about being functional, usually.
We hope you got insight from reading it, now let’s go back to homemade vanilla ice cream recipe. You can cook homemade vanilla ice cream using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Homemade vanilla Ice cream:
- Prepare 1 cup of whipping cream.
- Provide 1 cup of Cold water.
- Provide 1 cup of Condensed milk.
- You need 1/2 tin of Peak.
- Provide 1 teaspoon of Vanillah flavour.
Steps to make Homemade vanilla Ice cream:
- In a mixing bowl, pour one cup of whipping cream and one cup of cold water, Mix them until it's smooth..
- Then add one cup of condensed milk, ½tin of peak, and one tea spoon of vanilla flavour mix them all together..
- Put in the freezer to freeze for like two hours..
- Your delicious ice cream is ready..
Adds even more fun to this dessert. Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it. Crushed up cookies, pieces of candy, fruit, you name it. Old-fashioned vanilla ice cream is loved by children of all ages. Add a layer of rock salt.
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