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We hope you got benefit from reading it, now let’s go back to bread pocket omelettes recipe. You can cook bread pocket omelettes using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Bread Pocket Omelettes:
- Prepare of eggs.
- Use of Bread Slices.
- Take of Onion (Finely Chopped).
- Prepare of Tomato (Finely Chopped).
- You need of Fresh Coriander Leaves (Finely Chopped).
- Get of Green Chillies (Finely Chopped).
- Provide of Salt.
- Use of Black Peppercorns (Freshly Cracked).
- Get of Tomato Ketchup (Optional).
- Get of Cookie Cutter (Any Shape) or simply Knife.
- Get of Cheese Spread (Any).
Instructions to make Bread Pocket Omelettes:
- Take the Bread Slices & with the help of the Cookie Cutter- Male desired shaped holes in the breads, set aside.
- Now, in a mixing bowl: Add in the aforementioned ingredients altogether & whisk well with a whisker or egg beater, until frothy.
- Heat up a frying pan over the medium flame & add some oil/butter to it- Place the designed hollow breads on that.
- Pour in that designer bread cavities- the mixed egg batter & allow it to cook on a slow flame for about 2-3 mins time & then flip over carefully, ensuring the batter doesn’t come out of the created shape.
- Fry both the sides until the eggs with the veggies are well cooked & then transfer it to a serving plate/dish.
- Use the cut-out designed portions of the breads as well: Apply some choicest cheese spread or butter on it & enjoy with BREAD POCKET OMELETTES.
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