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Before you jump to Breakfast Bake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make certain the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen on its own offers you many small ways by which energy and money can be saved. Green living just isn’t that tough. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to breakfast bake recipe. You can have breakfast bake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Breakfast Bake:
- Provide 1 lb of breakfast sausage.
- Take 3 tbsp of butter.
- Get 3 tbsp of flour.
- Use 2 cups of milk.
- Provide 1 (12 oz) of can of refrigerated biscuits.
- Take 1 cup of cheddar cheese, shredded.
- Provide 7 of eggs.
- You need of salt and pepper.
Instructions to make Breakfast Bake:
- Pre heat the oven to 350 F.
- Melt the butter in a small pot over medium heat and add the flour. Cook the roux until slightly tan and it starts smell nutty..
- Whisk the milk in slowly, making sure to whisk out the chunks. Season with salt and pepper and continue to cook on low until thick and the flour has cooked. (5 min).
- Break up and brown the sausage in a skillet.
- Beat the eggs with a little milk (a few table spoons), salt and pepper. Add red chile if you'd like a little heat..
- Pop the can of biscuits. Cut each biscuit in half and then cut each half into fourths. You should have a bunch of biscuit chunks..
- Coat a 9×13 dish with cooking spray..
- Place the biscuit pieces on the bottom. Layer the sausage on top of the biscuits. Cover the sausage evenly with cheese. Pour the egg mixture over the cheese. Pour the gravy over the eggs..
- Bake the dish for 40 min. Let rest 5-10 min after removing from oven and cut into 12 squares..
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