Step-by-Step Guide to Prepare Perfect 玉米排骨饭 Pork Rib Rice with Sweet Corn

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玉米排骨饭 Pork Rib Rice with Sweet Corn

Before you jump to 玉米排骨饭 Pork Rib Rice with Sweet Corn recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty easy to live green, after all. It’s about being practical, usually.

We hope you got insight from reading it, now let’s go back to 玉米排骨饭 pork rib rice with sweet corn recipe. To make 玉米排骨饭 pork rib rice with sweet corn you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook 玉米排骨饭 Pork Rib Rice with Sweet Corn:

  1. Get of 排骨 Pork ribs (300g).
  2. Get of 玉米 Sweet corn (1).
  3. Use of 印度长米 Basmati rice (1 cup).
  4. Take of 豆豉 Fermented black bean (1 tablespoon).
  5. Take of 酱清 Light soy sauce (1 tablespoon).
  6. Use of 蚝油 Oyster sauce (1 teaspoon).
  7. Prepare of 胡椒粉 Pepper powder.
  8. Prepare of 蒜米 Minced garlic (1 teaspoon).

Instructions to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:

  1. 用豆豉,酱清,蚝油,胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins.
  2. 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs.
  3. 蒸玉米粒 Steam sweet corn kernel.
  4. 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice.

Most people use sugar as sweetener for. So each Vietnamese family has their own version of sweet and sour pork ribs. Succulent and tangy pork cooked in a tray. Sweet corn is high in sugar and therefore has a short shelf-life. To do so just soak the rice sweetcorn bites in mixture of water and all purpose flour and then roll them in breadcrumbs.

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