Baked Custard for Two Recipe

Baked Custard for Two Recipe

Ingredients

1 egg

1 cup milk

3 tablespoons sugar

3/4 teaspoon vanilla extract

1/8 teaspoon salt

1/8 teaspoon ground nutmeg

How to make it

In a bowl, lightly beat the egg. Stir in the milk, sugar, vanilla and salt until combined.

Pour into two ungreased 6-oz. custard cups. Sprinkle with nutmeg. Place in an 8-in. square baking dish; add 1 in. of hot water to the pan. Bake at 350° for 35 minutes or until a knife comes out clean.
Yield: 2 servings.