French cuisine

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Ingredients: 450g slender green beans, trimmed 6 x 45g eggs, at room temperature ...

A souffle omelette is, as its name suggests, a cross between a folded omelette and a souffle. This one is packed with berries and orange rind....

Everyone will love this spectacular brioche pudding, which offers a creative take on the traditional favourites....

Light golden layers of pastry topped with slices of sweet apples makes this French-style tart a winner!...

Whip up this easy quiche for a fuss-free lunch or dinner. Excellent for Easter Monday picnics too!...