Creamy Fettuccine with Ham and Peas Recipe

Creamy Fettuccine with Ham and Peas Recipe

Ingredients

1 package (12 ounces) fettuccine

3 cups cubed fully cooked ham

2 cups frozen peas, thawed

2 cups grated Parmesan cheese

1 cup heavy whipping cream

How to make it

In a large saucepan, cook fettuccine according to package directions; drain. Add the ham, peas, cheese, cream and fettuccine to pan. Cook and stir until heated through.
Yield: 6-8 servings.