Fruit ‘n’ Cheese Medley Recipe

Fruit ‘n’ Cheese Medley Recipe


1 snack-size cup (4 ounces) pineapple tidbits

2 cups chopped lettuce

1/2 cup halved green grapes

1/4 cup shredded reduced-fat cheddar cheese

1/3 cup reduced-fat sour cream

How to make it

Drain pineapple, reserving 4 teaspoons juice. In a bowl, combine the pineapple, lettuce, grapes and cheese. Divide between two salad plates. Combine the sour cream and reserved pineapple juice; spoon over salads.
Yield: 2 servings.