24 Jul Halloween Black Cat Cookies Recipe
1 cup chunky peanut butter
1/3 cup water
1 package chocolate cake mix (regular size)
90 M&M’s minis (about 2 tablespoons)
60 pieces black licorice (3/4 inch)
How to make it
Preheat oven to 375°. In a large bowl, beat peanut butter, eggs and water until blended. Gradually beat in cake mix.
Shape into 1-1/2-in. balls; place 2 in. apart on greased baking sheets. Flatten with a glass dipped in sugar. Pinch top of cookie to form ears.
Bake 10-12 minutes or until set and bottoms are lightly browned. Remove from oven; immediately press on M&M’s for eyes and noses. Insert licorice for whiskers. Remove to wire racks to cool.
Yield: 2-1/2 dozen.