Roasted Parmesan Green Beans Recipe

Roasted Parmesan Green Beans Recipe

Ingredients

1 pound fresh green beans, trimmed

2 teaspoons olive oil

1-1/2 teaspoons Greek seasoning

2 tablespoons shredded Parmesan cheese

How to make it

Place beans in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Drizzle with oil. Sprinkle with seasoning; stir to coat.

Bake, uncovered, at 425° for 12-15 minutes or until beans are tender, stirring once. Sprinkle with cheese.
Yield: 4 servings.