Tasty Chicken Fingers Recipe

Tasty Chicken Fingers Recipe


1 cup seasoned bread crumbs

1 envelope ranch salad dressing mix

1/4 teaspoon pepper

2 eggs

1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch strips

1/4 cup vegetable oil

How to make it

In a shallow bowl, combine the bread crumbs, salad dressing mix and pepper. In another shallow bowl, beat the eggs. Dip chicken strips in eggs, then coat with crumb mixture. In a large skillet, cook chicken in oil in batches for 10-12 minutes or until juices run clear, turning once. Drain on paper towels.
Yield: 6 servings.